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Recent posts by Kathy Barbeire
2 min read
Process Improvements Add Value for Meat Packers
By Kathy Barbeire on Oct 5, 2015 11:34:34 AM
Topics: meat industry manufacturing food processing paperless haccp continuous improvement meatpacking
1 min read
Egg Traceability System Protects the Public from Salmonella Outbreaks
By Kathy Barbeire on Apr 9, 2015 9:19:44 AM
Leaders in the egg industry are adopting a new tool to aid in the fight against food-born salmonella outbreaks in egg products. The CAT² Egg Tracking & Traceability System will further aid in the effort to isolate and recall affected egg products before they reach supermarket shelves and the carts of shoppers.
Topics: Traceability technology food traceability warehouse management system egg inventory management
2 min read
Avoid Recalls Due to Mislabeled Allergens
By Kathy Barbeire on Mar 31, 2015 12:33:07 PM
For the fifth straight year, undeclared allergens were the leading cause of USDA recalls. Starting April 12, 2015, the USDA's Food Safety and Inspection Service (FSIS) began ongoing, monthly testing and verification to determine whether facilities are accurately controlling and labeling the "Big 8" food allergens: wheat, shellfish, eggs, fish, peanuts, milk, tree nuts, and soybeans.